Aushak
Ravioli filled with fresh chopped scallions, served on a yogurt, mint and garlic sauce, topped with yellow split-peas and carrot sauce.

$5.00

Bowlani
Pan-fried twin pastry shells, one filled with fresh cut scallions, the other with spicy potatoes, garnished with mint yogurt.

$5.00

Kaddo
Pan-fried, then baked baby pumpkin seasoned with sugar and served on our mint and garlic yogurt sauce.

$5.00

Banjan
Pan-fried eggplant seasoned with spices and served on our mint and garlic yogurt sauce.

$5.00